Layout & Equipment
We have 4 commercial kitchens covering 1,400sq ft arranged for multiple users or single use. They are available to rent 24-hours a day, seven days a week. Our kitchens are fully HSE compliant and fitted out with top grade equipment.
Equipment In Each Kitchen
6 or 10 Rack Rational Gas Combi Oven
BERTOS 700 Series 4 Burner Range with Stainless Steel Extractor
Large Commercial Fridge
Large Commercial Freezer
Double Sink Bowl Units (for prep and wash up)
Stainless Steel Mobile Tables
Knee Operated Hand Wash Basins
Separate Changing Area with lockers
Separate Storage Area
Goods In Area with Table and Holding Rack
Separate Bin Storage
We take care of all the costly, time-consuming administration so you can focus on developing and preparing your amazing food!
Utilities & WiFi
All gas, electricity, water charges are paid by Hour Kitchen and are included in your hourly rate. Wifi is also included and available in our kitchends and throughout the building.
Fire & Safety
Hour Kitchen is fully compliant with fire regulations. The Ansul systems, fire alarm and extinguishers are checked by a professional company in line with the regulations.
Monthly pest control check. This service is provided in accordance with the Pest Control HACCP requirements under E.C. Hygiene of Foodstuff Regulations.
Kitchens are fitted with mechanical grease traps. These are maintained by a specialised company and all grease removed from Hour Kitchen by a licensed waste management company.
Hour Kitchen is in the Dun Laoghaire Rathdown County Council area and rates are paid by Hour Kitchen.
All your general and recycled waste is collected by a registered waste management company.
The building is fully alarmed and monitored by a regulated security company.
All equipment is maintained to the highest standard by a professional catering equipment company Kaneco.